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FUN
Some of the pastries in the French bakeshops (patisseries) were incredibly whimsical and fun. Regardez les petits cochons!
In related fun, pastry-based news, I am thrilled and honored to be yesterday's Batter Chatter interview by CakeSpy.Com, the popular Seattle-based blog about all things relating to baked goods. Chief Cake Spy Jessie Oleson, intrigued by my paintings of baked goods, conducted an in-depth interview to coincide with the opening reception of my show in Chelsea this weekend. Many thanks Cake Spy! You've definitely made my life a lot sweeter!
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CakeSpy image copyright Jessie Oleson
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